◆Limited Time Offer◆ "Autumn Fragrant Yamato Chicken and Matsutake Mushroom Special Course" 20,000 yen

Yamato chicken, raised in Nara Prefecture, is rich and sweet, with plenty of juice, allowing you to enjoy the true flavor of "local chicken." Matsutake mushrooms are a treasure of autumn. Don't miss this opportunity to enjoy their rich aroma and deep flavor.

■Advanced
Chicken rice crackers

■ Appetizers
Belly and celery dressed with wasabi, traditional Matsukaze chicken, Date chicken breast prosciutto, charcoal grilled chicken thighs and sangiri, simmered chicken heart jelly, chicken crystal, marinated matsutake mushroom and chrysanthemum

Sashimi: Chicken breast, gizzard, liver, chicken fillet, sesame oil, soy sauce, Nagasaki Hana salt, wasabi

Soup dish: Chicken wings stuffed with matsutake mushrooms

Mizutaki pot, chicken breast, chicken thigh, duck dumplings, matsutake mushroom

■ Palate cleanser: Fig with Shiraae sauce and walnuts

Grilled dish: Salted koji grilled shoulder meat with yuzu pepper, plum and shiso pepper

■ Meal: Grilled rice balls and rice porridge

■ Dessert: Matcha ice cream

Total 9 items

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Due to cooking requirements, reservations must be made at least 3 days in advance.

◎The event will end once all ingredients have been purchased. Please make your reservation early.

◎Please note that the menu may be subject to change depending on the availability of ingredients.

Please make a reservation in advance