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Banquet course information

Mizutaki full course + all-you-can-drink "Yokobi" course 12,000 yen (tax included) [Limited to groups of 10 or more] *Limited time offer (until the end of April) - conditions are relaxed! We accept reservations for groups of 5 or more.* Enjoy a full course meal centered around Genkai's famous Mizutaki, along with a generous 90 minutes of all-you-can-drink at a great price. The room usage hours are not limited to these times, so please feel free to enjoy your meal in the tatami room. [Menu for March 11th] ■Advanced Chicken rice crackers Traditional Matsukaze Chicken ■ Appetizers Date Breast Prosciutto ■Hot Pot <br>Mizutaki (boneless meat) Special ponzu sauce, steamed garlic and green onions ■ Lidded container <br> Young bamboo shoots with chicken broth, shiitake mushrooms, and cherry blossom gluten ■ Vinegared dish Cucumber, watercress, turnip, sweet orange vinegar ■Meals <br>Rice porridge and pickles ■Sweetness <br>Yuzu sorbet <7 dishes + 90 minutes of all-you-can-drink> As we use seasonal ingredients, the menu may change without notice depending on the availability of ingredients. *All-you-can-drink is limited to 90 minutes. The room usage time is not limited to this, so you can relax and enjoy your time. *Please make a reservation in advance. Mizutaki full course + all-you-can-drink "Utage" course 15,000 yen (tax included) [Limited to groups of 10 or more] *Limited time offer (until the end of April) - conditions are relaxed! We accept reservations for groups of 5 or more.* Enjoy a full course meal centered around Genkai's famous Mizutaki, along with a generous 90-minute all-you-can-drink option. This is recommended for those who want to enjoy both the food and the drinks to the fullest at this special banquet! [Menu for March 11th] ■ Appetizer <br>Chicken rice crackers ■ Appetizers <br>Bamboo shoots with chicken Tosa dressing, traditional Matsukaze Date chicken, and prosciutto breast meat ■Cold dish : Low-temperature steamed Tamba red chicken thigh with yolk and koji soy sauce ■Hot Pot <br>Mizutaki (boneless meat) Special ponzu sauce, steamed garlic and green onions ■Grilled dish <br>Yuzuan grilled chicken thigh with two kinds of grilled vegetables ■ Vinegared dish Cucumber, watercress, turnip, sweet orange vinegar ■Meals <br>Rice porridge and pickles ■Sweets Amaou strawberry sorbet <8 dishes + 90 minutes of all-you-can-drink> As we use seasonal ingredients, the menu may change without notice depending on the availability of ingredients. *All-you-can-drink is limited to 90 minutes. The room usage time is not limited to this, so you can relax and enjoy your time. *Please make a reservation in advance.
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