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玄海についてAbout Genkai

Genkai has been dedicated to Mizutaki for over 90 years since its founding in 1928 (Showa 3).
Our signature milky-white soup, carefully refined over generations, is rich in the natural flavor of chicken, collagen, high-quality fat, and well-balanced nutrients. Each sip offers a deep, savory richness and an elegant aroma.

Our menu features seasonal dishes made with the finest ingredients, including Mizutaki Kaiseki and a variety of chicken specialties that reflect the flavors of each season.
The chicken used for our Mizutaki is “Date-dori”, delivered fresh from the fertile lands of the Date region in Fukushima Prefecture, nestled between the Ou and Abukuma mountain ranges.
Enjoy its firm texture and clean taste, free from excess fat or odor.
About Genkai

お料理Menu

Mizutaki is a traditional Japanese hot pot dish that originated mainly in Kyushu and the Kansai regions, and is now enjoyed throughout Japan.As its name suggests—literally meaning “boiled in water”—the dish is prepared by simmering ingredients in water to create a delicate broth, enjoyed together with vegetables.
Among various ingredients, chicken is most commonly used, as it releases the richest flavor when cooked in this way.In Tokyo, we believe it was our founder, Hiroo Yano, who first introduced Mizutaki to the city.
About the Menu

お知らせNews

Seasonal course information (until the end of January)

◆Limited Time Offer◆ "Special Crab Course" 25,000 yen This luxurious course features crab, the king of winter delicacies, and is sprinkled with the colors of the season. You can enjoy not only the sweetness of the crab that melts in your mouth, but also the rich flavor of the mizutaki hotpot. This beautiful kaiseki-style cuisine is perfect for conversation with loved ones or as a treat for yourself. Please enjoy a winter feast that will fill your heart. ■Advanced Chicken rice crackers ■ Appetizers Chicken Matsukaze, Date Breast Prosciutto, Belly and Celery with Wasabi Snow crab and Kyoto vegetables boiled in soy sauce, persimmon and egg Charcoal grilled chicken thigh and sangrei with simmered chicken hearts Sashimi: Chicken breast, gizzard, liver, chicken fillet, sesame oil, soy sauce, Nagasaki Hana salt, wasabi Soup dish: Chicken wings stuffed with majo chicken broth and crab paste Mizutaki pot, chicken breast, chicken thigh, duck dumplings, king crab ■ Palate cleanser: Chicken fillet and green onion dressed in nuta sauce ■Grilled dish: Grilled shank meat with salt and koji ■ Meal: Grilled rice balls and rice porridge ■ Dessert: Matcha ice cream Total 9 items —————————————————————————– Due to cooking requirements, reservations must be made at least 3 days in advance. ◎The event will end once all ingredients have been purchased. Please make your reservation early. ◎Please note that the menu may be subject to change depending on the availability of ingredients. Please make a reservation in advance
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Mizutaki Genkai New Year's Holiday Business Hours

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Roast chicken for a limited time only (sold out)

For a limited time, we are offering the finest roast chicken (half), which shines golden and will add a touch of elegance to your table. This is an irresistible delicacy with its carefully grilled, juicy meat and fragrant skin. You can take it home as a souvenir or eat it in the store. Due to limited time and quantity, we strongly recommend making a reservation. Don't miss this opportunity to decorate your special end-of-year dinner table! It takes about an hour to bake, so please make your reservation early. For orders please call 03-3352-3101
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Announcements

お取り寄せOrder from Genkai

Genkai’s Signature Chicken Hot Pot

Genkai’s Signature Chicken Hot Pot

Genkai’s Mizutaki Soup Base

Genkai’s Mizutaki Soup Base

10-cup set
Assorted Japanese Pudding Set (6 Flavors)

Assorted Japanese Pudding Set (6 Flavors)

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店舗概要Overview

Store NameMizutaki Genkai
Contact03-3352-3101
Address5-5-1 Shinjuku, Shinjuku-ku, Tokyo 160-0022
Access

5-minute walk from Exit 1 or 3 of Shinjuku-Gyoenmae Station on the Tokyo Metro Marunouchi Line 5-minute walk from Exit C7 of Shinjuku-Sanchome Station on the Tokyo Metro Fukutoshin Line, Marunouchi Line, and Toei Shinjuku Line
20 minutes walk from the East Exit of JR Shinjuku Station

Business Hours

Weekdays 16:00-21:00 / Saturdays, Sundays and holidays 11:00-21:00
*We are generally open during the times listed above. Please contact us for details.

Closed Days

Irregular holidays, New Year's holidays

Smoking Policy

Smoking is prohibited throughout the restaurant.
Smoking booths are located on the 2nd and 3rd floors.

Seats

250 seats (approximately 50 sunken kotatsu seats, 200 tatami seats)

Dress Code

There is nothing in particular. Please come in casual attire.

Cancellation Policy

  1. If you cancel at least 4 days prior to your reservation date, no cancellation fee will be charged.

  2. If you cancel between 3 days and the day before your reservation, you may be required to pay 60% of the course meal price.

  3. If you cancel on the day of your reservation, you may be required to pay 100% of the course meal price.

Please check with the store for details.

Payment

  • cash

  • Cards accepted (VISA, Master, JCB, AMEX, Diners)

  • Electronic money accepted

  • QR code payment available

Facilities

  • Parking for 4 cars

  • With projector

  • Free Wi-Fi available

  • With power